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Showing 1,501 - 1,520 results of 3,512 for search '(((((((((basic OR mark) OR cada) OR maps) OR maps) OR marks) OR maps) OR mapa) OR mesa) OR mapas).', query time: 0.67s Refine Results
  1. 1501
    by Leibenstein, Harvey
    Published 1963
    Table of Contents: “... ratios. -- 12. A summary view. -- 13. Basic relationships a diagrammatic summary. -- 14. Population...”
    Book
  2. 1502
    by Terpstra, Vern
    Published 1991
    Table of Contents: “... intelligence. -- 8. International product policy: the basic product and its attributes. -- 9. International...”
    Book
  3. 1503
    by Intriligator, Michael D.
    Published 1996
    Table of Contents: “... and refined data. -- 4. The basic linear regression model. -- 5. Extensions of the simple linear regression...”
    Book
  4. 1504
    by Jiménez, Carlos Antonio
    Published 2003
    Thesis Book
  5. 1505
    Published 2018
    Book
  6. 1506
    by Casco, Rosa Giselle
    Published 2016
    Thesis Book
  7. 1507
    Published 2009
    Table of Contents: “... / Kenichi Ohmae. -- El síndrome del éxito / David A. Nadler, Mark Nadler. -- Los hábitos de una organización...”
    Book
  8. 1508
    by Kuntz Ficker, Sandra
    Published 1995
    Book
  9. 1509
    by Suárez Salazar, Luis, 1950-
    Published 2008
    Get full text
    eBook
  10. 1510
    by Sonderéguer, Pedro Conrado
    Published 2005
    Book
  11. 1511
    Published 1958
    Book
  12. 1512
    by Pettinato, Giovanni
    Published 2000
    Book
  13. 1513
    by Balhana, Altiva Pilatti
    Published 1958
    Book
  14. 1514
    by Garcia Càrcel, Ricard
    Published 1980
    Book
  15. 1515
    by Breese, Gerald William
    Published 1968
    Book
  16. 1516
    by Cheng, Anne
    Published 2002
    Book
  17. 1517
    Published 2006
    Book
  18. 1518
    by Barros, Roberta, 1979-
    Published 2016
    Table of Contents: “...", mas, sim, "assado" ; Cap. 2. Artista objeto de cama e mesa -- Pte. 2.Dieta de imagens. O corpo de...”
    Book
  19. 1519
    Published 1994
    Table of Contents: “.... -- Platos combinados. -- El menú del día. -- Las ensaladas. -- Las guarniciones. -- Las salsas de mesa...”
    Book
  20. 1520
    by Mallon, Florencia E., 1951-
    Published 1995
    Book
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